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$12.65 $6.33
Boneless and skinless thigh cutlets. We love how quick and easy these are. They are truly a weeknight meal staple. A little salt, pepper (or your favorite seasoning) and olive oil, give it a toss. Bake in a 425-degree oven for about 20 minutes (internal temp of 165 degrees). Let them rest for 10 minutes….
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$12.65 $6.33
Boneless and skinless thigh cutlets. We love how quick and easy these are. They are truly a weeknight meal staple. A little salt, pepper (or your favorite seasoning) and olive oil, give it a toss. Bake in a 425-degree oven for about 20 minutes (internal temp of 165 degrees). Let them rest for 10 minutes….
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$11.50 $5.75
*Includes 3-4, Bone-In, Skin-On Thighs. Thighs can fill the same workhorse niche that breasts usually occupy with significantly more flavor and a smaller hit to the wallet. For a favorite cold weather recipe, I suggest a Cacciatore.  https: www.foodnetwork.com recipes giada-de-laurentiis chicken-cacciatore-recipe-1943042 Suggested Wine Pairing: il Poggione Rosso di Montalcino Cotton Cattle s All-Natural Pasture…
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