Flat Iron Steak Online now

The Flat Iron Steak comes from the chuck (front shoulder). Very tender and moderate marbling. Perfect for a quick meal – simple pan sear for a few minutes on each side and you are done!

Cotton Cattle s All Natural Grassfed Beef is 100% grass fed and finished. We humanely raise our cattle with no antibiotics and no added hormones.

⇛ Limited Availability Product ⇚

To ensure exceptional quality:

• Product ships frozen and will arrive frozen or partially frozen.
• We guarantee that you will receive the size ordered or larger.

• Limited Availability Products sell out quickly. They are restocked every time we process animals. For example, you only get one hanger steak and two skirt steaks per cow.